What Are Cheaper Fuel Alternatives for LPG in the Wake of the Recent Massive Hike in Its Price?
Introduction
Recent increases in Liquefied Petroleum Gas (LPG) prices have left many households and businesses in a financial dilemma. However, there are several cost-effective and eco-friendly alternatives available that can help reduce costs and promote sustainability. This article will explore some of these alternatives, focusing on induction machines in commercial settings and renewable biomass pellets in kitchen environments.
Induction Machines: A Commercial Solution for Restaurant Owners
Commercial induction machines can be a viable substitute for LPG gas, especially in the hospitality industry. As an SEO professional, I recommend that restaurant owners consider switching to these energy-efficient appliances to save money and reduce their environmental footprint. For instance, a 24-inch kadai used in a restaurant for 5 to 6 hours can consume up to 75% of a cylinder, costing around 1350 rupees.
In contrast, a 24-inch 10KW induction kadai would cost only between 500 to 600 rupees, with an electricity price of 10 rupees per unit. These machines not only save money but also eliminate the risks associated with electric shock and heat. Additionally, mounting evidence suggests that the technology is not widely known in India, which can lead to increased costs for LPG. Therefore, restaurant owners can benefit significantly from using induction machines.
Companies like Fue N Glace Pvt. Ltd. are leading the way in this field. Their technology is both innovative and environmentally friendly, and they offer excellent after-sales service. For instance, a friend of mine who owns a restaurant in Delhi is currently using a Fue N Glace machine, and it is working exceptionally well.
Renewable Biomass Pellets: An Eco-Friendly Cooking Solution for Restaurants and Homes
In the kitchens of many restaurants in Bangalore, a new fuel source is gaining traction. Pellets made from farm waste are being used to partially replace LPG, thanks to stoves branded Oorja and manufactured by First Energy in Pune. These stoves claim to be 30 to 40 percent cheaper than LPG. Although a complete shift to this model is not yet possible due to the inability to regulate the flame, the pellets are suitable for various types of cooking, making them an attractive option for many establishments.
The adoption of biomass pellets as a cooking fuel offers numerous benefits. It is a cost-effective solution for those looking to reduce their expenditure on cooking fuel. Moreover, the use of these pellets helps in reducing reliance on traditional fuels like kerosene and firewood. For example, many poor families previously used 2 kg portable cylinder cum stoves, which are now being phased out in favor of more efficient options.
For those living in rural areas, the option of sourcing some wood can significantly reduce the use of LPG. In urban settings, solar cooking is another viable alternative, provided that the initial investment is manageable.
Conclusion: Embracing Cost-Effective and Sustainable Fuels
As LPG prices continue to rise, it is essential for businesses and individuals to explore cost-effective and sustainable alternatives. Induction machines and biomass pellets offer promising solutions that can help reduce costs and promote a greener future. By adopting these technologies, we can play a crucial role in mitigating the financial burden of high fuel prices and supporting a sustainable energy transition.