Exploring American Candies in the United Kingdom

The world of confectionery is vast, and sometimes the sweet treats we love in one country don't travel well to another. In the United Kingdom, the availability and taste of American candies can vary widely due to differences in food standards and additives. While certain American sweets may be altered to suit local preferences, others remain foreign to British taste.

Food Standards and Additives

The UK and Europe have stringent food safety regulations that are not always met by American candies. This discrepancy in standards means that many American candy products sold in the UK may have different recipes and tastes compared to their American counterparts. For instance, Hershey's chocolate, when brought back from the United States, may taste extremely different—so different that it might be described as 'disgusting.' However, the UK version of Hershey's chocolate, crafted to meet local standards, can be quite enjoyable.

Some American candies, like Slim Jims, are virtually impossible to find unless you visit a US-specific store. Even well-loved brands like Skittles and MM's can face limitations, with many products being flavorless or tasting like vomit due to the use of artificial ingredients. This is a stark contrast to the classic British candy, such as Maltesers or Jaffa Cakes, which are beloved for their natural flavors and textures.

Favorite American Candies in the UK

While artificial ingredients may turn certain American candies into unsellable goods, others retain their charm and uniqueness. Candy Corn, for example, has a dedicated following in the UK. However, these treats can only be found in US-specific shops, making them a rare treat for those who crave this unique flavor. Another favorite among many is Butterfinger, a rich and texturally unique candy with a mint variant that was a classic in childhood.

Chocolate vs. Candy

When it comes to chocolate, the UK offers its own assortment. Products like Cadbury's Dairy Milk are considered the pinnacle of chocolate in the UK. While some American chocolate may be available, it often tastes like vomit, which can be attributed to the use of certain ingredients. It's rare to find American chocolate that meets the UK's hygiene and flavor standards, leading many to declare that British chocolate reigns supreme.

Conclusion

While American candies can be fascinating and exciting, the differences in food standards mean that many of these sweets may not translate well to the UK market. Whether you're a fan of Butterfingers or candy corn, it's worth noting that the taste and availability of these treats can vary significantly. In the end, while some candies may disappoint, the British candy scene offers its own unique delights that are hard to beat.