How to Make Delicious Mozzarella Sticks in the Oven
Mozzarella sticks are a popular snack that can be enjoyed with a variety of dips or as a quick and easy appetizer. Typically, they are deep-fried, but you can achieve similar delicious results with oven cooking. In this guide, we will explore how to make mozzarella sticks in the oven using fresh mozzarella and standard household ingredients. Follow these steps to create a crispy, delicious snack that can be enjoyed anytime.
Ingredients:
Fresh mozzarella cheese, cut into sticks Italian-seasoned breadcrumbs or corn meal A bowl of beaten eggs and a splash of milk Extra Italian breadcrumbs or Panko for coating Large baking tray Olive oil or cooking spray (optional)Steps to Make Mozzarella Sticks in the Oven:
1. Preparing the Mozzarella Sticks:
Cut a block of fresh mozzarella into sticks about the size of your index finger. Each stick should be around 3 inches long. In a bowl, mix Italian-seasoned breadcrumbs or corn meal. The seasoning should include herbs, garlic, and other flavors you prefer. In another bowl, mix 1 egg with a splash of milk. Lightly beat the egg mixture to keep it uniform. Place the prepared mozzarella sticks in the bowl with the egg mixture, ensuring they are completely coated. Then, remove the sticks and dip them into the breadcrumb mixture, coating them evenly. Repeat this process once more, ensuring that the sticks are fully coated. Arrange the coated mozzarella sticks on a large baking tray. If desired, you can lightly spray the tray with cooking spray to avoid sticking.2. Baking the Mozzarella Sticks:
Preheat your oven to 350°F (175°C). Place the mozzarella sticks on the prepared baking tray. Bake in the preheated oven for about 15 minutes. Check for doneness by ensuring the cheese is melted and the breadcrumbs are golden brown. Carefully remove the mozzarella sticks from the oven once they are hot and crispy. You can serve them immediately while they are still warm.Additional Hints and Tips:
If you want to quicken the process and save money, consider purchasing fresh mozzarella sticks from a grocery store. However, if you want to make them from scratch, following a simple recipe can yield fantastic results. Additionally, you can customize the flavor by adjusting the seasonings in your breadcrumbs or even adding some additional herbs and spices to the egg mixture.
Conclusion:
Making mozzarella sticks at home can be a delightful culinary experience. By following the steps outlined above, you can create a crispy, delicious snack that is perfect for any occasion. Whether you prefer to deep-fry them for a more traditional taste, or bake them for a healthier option, mozzarella sticks are a simple and satisfying treat that is sure to please.