How to Sharpen a Mora Knife: Techniques and Tips for Perfect Edges

Mora knives are beloved for their reliability and durability, making them a favorite among outdoor enthusiasts, campers, and everyday carry (EDC) users. However, keeping them sharp requires regular maintenance. In this article, we will guide you through the process of sharpening a Mora knife to perfection, using the Lansky kit and other sharpening methods.

Introduction to Mora Knives and Their Blades

Mora knives are renowned for their distinctive Scandinavian grind, which is characterized by a narrow and highly efficient edge angle. This grind allows the blade to be exceedingly thin, leading to exceptional cutting performance. To achieve the best results when sharpening a Mora knife, it is crucial to understand the unique features of this blade design.

Using the Lansky Kit for Mora Knife Sharpening

One of the most effective tools for Mora knife sharpening is the Lansky kit. This comprehensive kit includes a knife holder, a variety of sharpening stones, and a tension wrench. Here’s how you can use it to sharpen your Mora knife:

Attach the Blade: Place your Mora knife blade into the holder, ensuring it is securely locked in place. Select the Angle: Choose the appropriate stone or sharpening tool based on the angle you wish to maintain. Mora knives typically benefit from an angle around 20-25 degrees. Sharpening Process: Hold the knife at the correct angle and run the blade across the sharpening stone. Use even pressure and maintain consistent pressure throughout the stroke. Check for Swapping: Occasionally pause to check if the swapping (side to side movement) is necessary. This ensures that both sides of the blade receive equal attention. Inspect the Edge: Use a light source to inspect the edge. If light reflection is visible, continue sharpening. Once the edge is free of visible light, your Mora knife is sharp.

Alternative Sharpening Techniques

While the Lansky kit is highly effective, there are alternative methods for sharpening a Mora knife:

Using a Marker for Precision

For those who prefer a more visual approach, using a marker can help ensure a precise and balanced edge. Here’s how to do it:

Apply the Marker: Paint a line along the edge of the Mora knife with a marker. Be sure to cover the entire edge area. Sharpen the Blade: Use a sharpening stone or file to remove the marker line. As you sharpen, the area between the marker lines will grow shorter. Inspect and Repeat: Continue sharpening until the marker line is completely gone. Ensure both sides of the blade maintain consistent contact with the stone.

Fine-Tuning the Edge with Honing

After the initial sharpening, honing the edge can help maintain the sharpness of your Mora knife. Here’s what you need to do:

Choose a Honing Steel: A venerable piece of equipment in the kitchen, a honing steel can also be used for Mora knives. Look for one with a hard and consistent surface. Attach the Blade: Hold the steel at a 20-degree angle against the blade. Gently guide the blade across the steel, following the edge angle. Repeat: Repeat this process several times to ensure the edge is properly honed.

Maintaining the Scandinavian Grind

It is crucial to preserve the Scandinavian grind when sharpening your Mora knife. This grind is vital for the knife’s efficiency and performance:

Edge Preservation: The grind ensures that the edge remains razor-sharp and can slice through materials easily. Efficiency: A properly maintained Scandinavian grind helps the Mora knife to cut through even the toughest materials with minimal effort. Durability: The grind adds to the overall durability of the knife, ensuring it lasts longer and remains a useful tool for years to come.

Conclusion

Sharpening a Mora knife is a straightforward process that, with practice and the right tools, can be mastered by anyone. Whether you opt for a sharpener kit like the Lansky or prefer a more manual method, regular maintenance will keep your Mora knife in top condition. By following the steps outlined in this article, you can ensure your Mora knife remains a powerful and reliable tool for all your outdoor adventures.